You like Courteney Cox for her iconic roles in Pals and the scream franchise. Now there are 18 extra causes to adore her (do you know she’s a real foodie and residential cook dinner?). Right here, we have rounded up her finest recipes — from straightforward pasta dishes to an ingenious tackle biscotti — for simple cooking at house. Earlier than you understand it, you will be craving five-ingredient fried rooster, Monica Gellar-style.
This is tips on how to make the Jennifer Aniston salad taking on TikTok
We baked this one in our final episode of Celeb Bites, a YouTube sequence the place we attempt to cook dinner and bake like the celebrities to search out out if their recipes are well worth the hype. Due to monk fruit and gluten-free flour, there isn’t any refined sugar or wheat on this fast bread. Host Juliette Moreno appreciated it, however a handful of walnuts (or chocolate chips…) within the batter would not harm.
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So long as you’ve gotten store-bought crust and toppings of your selection, pizza would not really want a recipe, does it? Cox wings it, with grilled onions, mushrooms and pepperoni on hers. Bonus factors for to throw attempt to throw the dough like she does.
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Nothing beats a pasta dish that makes use of solely primary pantry provides you have already got in your kitchen. Cox’s model is completely foolproof, although her recipe consists of fashionable, flavor-boosting additions like Italian parsley and rooster inventory.
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She says this tackle the favored occasion dip has “half the energy” of the usual, and we might enterprise to say that is in all probability true. Most artichoke dips are excessive in bitter cream and cream cheese, however this lighter various requires mayo (counting on mozz and parmesan for taste). Use low-fat cheese and lightweight mayonnaise to make it even leaner.
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This poultry essential dish is her rendition of Jamie Oliver’s rooster in milk. After being seasoned and fried in butter and oil, the rooster is simmered in milk, lemon, garlic and contemporary sage till cooked via and golden brown. The milk makes the meat tender and ensures a juicy finish product.
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Add this dinner to your weekly rotation earlier than tomato season is over, because it options contemporary Roma or cherry tomatoes, buffalo mozzarella, and loads of contemporary basil. Cox’s recipe would not embrace particular measurements, so be happy to regulate based mostly on the portion measurement you are cooking or the elements you’ve gotten available – this pasta is just about unimaginable to mess up.
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She would not name this the “best recipe on the earth” for nothing. For those who’ve in some way gotten this far with out experiencing the candy, crunchy embrace of biscotti, it is a twice-baked almond cookie that hails from Tuscany. It is often served with espresso nowadays, however you possibly can go the standard route and dip them in vin santo, an Italian dessert wine, as an alternative.
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Do not be intimidated by the chook: This crowd pleaser solely takes 5 elements and takes about an hour and a half to cook dinner. In actual fact, the dish’s taste comes from nothing however dried herbs, salt, and the rooster’s pure juices. For an additional crispy pores and skin, add slightly baking soda to the salt earlier than sprinkling it on the chook, and refrigerate in a single day.
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One pan, tons of taste. This recipe is full of protein, because it consists of two kinds of Italian turkey sausage and floor rooster. It is as straightforward to arrange as it’s filling, because it requires store-bought marinara sauce. Serve it over pasta, zoodles or rice.
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Guacamole, which consists primarily of avocado, lime juice, and salt, is inherently keto. However tortilla chips? Not a lot. Nonetheless, Cox’s various is low in carbs and excessive in fats, because it’s made with blanched almond flour, shredded mozzarella, and dry seasonings. Watch her work her magic above (the chips look fairly spectacular to us).
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If alone We may eat burgers with Laura Dern. These handhelds are full of diced onion and roasted poblano peppers, giving them a ton of taste. We’ll take ours with a slice of sharp cheddar and a splash of spicy mayo, please.
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This impossibly-not-too-fun pasta solely wants 4 elements, and that features salt. The trick is to finely grate all of the Pecorino cheese your coronary heart needs by hand and grind entire roasted black peppercorns with a mortar and pestle. Starchy pasta water offers the sauce the proper creamy consistency.
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Do you know she’s from Birmingham? This breadless sandwich is a tribute to her childhood. It is made out of deli staples like sliced honey turkey, Havarti cheese, mayo, and mustard (however our favourite half is the Fritos, clearly).
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Consider this sipper as a cross between a Moscow mule and a margarita. It begins with contemporary lime and squeezed ginger, which make the drink spicy and aromatic. Mint makes it much more refreshing, whereas a touch of agave sweetens the citrusy base. Preserve it alcohol-free or add a splash of tequila or mezcal.
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Your choosy children shall be excited to see this dinner staple on the desk. She lets the rooster marinate in a single day in a seasoned egg combination, then rolls them in breadcrumbs and Parmesan cheese. As soon as baked, it’s doused in sauce and baked with a drooling quantity of contemporary mozz.
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We guess you now have all 4 elements in your pantry. The important thing right here is to generously salt the pasta water as a result of that is how the noodles get their taste. Would possibly we recommend serving it with herb butter shrimp or seared salmon?
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Cox is a self-confessed fish hater, however she loves this recipe, largely due to the garlic lemon aioli she pairs it with. The recipe is very similar to TikTok baked feta pasta: tomatoes are seasoned and roasted, then the halibut is added and cooked below the blisters of tomatoes. Did we point out all of it comes collectively in a single casserole dish?
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A copycat of Cox’s favourite lunch from Mauro Café, a Los Angeles eatery nestled behind the Fred Segal retailer, this dish is endlessly riffable. Use any trio of veggies you want (she selected zucchini, broccoli, and mushrooms) and no matter protein you’ve gotten available (she makes use of floor rooster).
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Taryn Pire is PureWow’s affiliate meals editor. A former bartender and barista, she has been writing about all issues scrumptious since 2016, creating recipes, reviewing eating places and researching meals developments at Food52, New Jersey Household Journal and Style Talks. When she’s not testing TikTok’s newest viral recipe, she’s consuming popcorn for dinner and posting about it on Instagram @cookingwithpire.