From loaded baked potatoes to casseroles and shepherd’s pie, potatoes make these predominant dishes even higher.
Regardless of their textural versatility and unbelievable taste, potatoes are sometimes relegated to a supporting position relating to dinner. However why ought to they be? Naturally creamy, savory and with the superb skill to be each delicate and crispy, potatoes need to be the primary attraction. From gnocchi to quiche to traditional shepherd’s pie, these recipes provide year-round versatility for having fun with your potatoes for dinner, not simply as a facet dish.
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Alsatian Potato Pie
This golden Yukon potato casserole is a stunner, with golden puff pastry wrapped in a vegetable and Comté cheese filling. A helpful trick: you pour the ending cream combination into the cake openings with a funnel.
Natural quiche with potato crust
For those who’re gluten-free, potatoes could already be your finest good friend, but when you have not tried making them right into a deliciously delicate but crunchy crust, go for this quiche. A crust produced from thinly sliced Yukon Gold potatoes accommodates creamy eggs and a medley of herbs of your selection, equivalent to chives, chervil, tarragon and parsley.
Matzo meal is the key weapon on this craveable traditional Passover facet dish, offering a golden crust. Russet potatoes and eggs do the heavy lifting, whereas thyme and shallots add the flavour.
For those who assume making gnocchi is difficult or requires particular potatoes or flour, this easy recipe turns that stereotype on its head through the use of Idaho potatoes and all-purpose flour to make tasty, tender, and straightforward gnocchi. to make. You do not want a gnocchi curler, only a fork, however the recipe does name for a potato digger or meals mill.
Potato and bacon cake
Bacon fats is vital to this completely satisfying dinner, which layers Yukon Gold potatoes and bacon, then pours the fats excessive. The crispy potatoes and crispy bacon are well worth the hour within the oven.
Vegetarian Shepherd’s Pie
Few issues are tastier than creamy mashed potatoes, besides an entire pie on prime. For this hearty, soul-satisfying dinner, soften mushrooms, carrots, peas, and French inexperienced lentils, prime with wealthy, buttery potatoes, and bake.
Twice Baked Potatoes With Broccoli
For those who usually put your broccoli on prime of your baked potatoes, do that recipe. By mashing the potatoes and broccoli collectively, then including spices and butter, you fill your potato shells with the combination and bake. You possibly can even make this a day upfront and refrigerate it, then bake for half-hour.
Smoky Roasted Potato Soup
That is such a easy recipe with few elements, however the finish result’s a comforting soup that you’re going to need to have leftovers for days. Small purple potatoes make a flavorful base for this soup, together with chorizo (or substitute andouille sausage or chopped cooked bacon).
Asparagus, goat cheese and Pecorino Romano complement potatoes with aplomb, however this recipe takes it a step additional by including prosciutto slices and chive blossoms to an already tasty potato gratin.
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Broccoli-Cheddar Hash-Brown Casserole
This tackle Swiss hash browns is a bit completely different, with shredded sharp cheddar, Dijon mustard, Greek yogurt, scallions, and broccoli. If that sounds wild, wait till you style these flavors meld collectively, first in a skillet after which within the oven. Sprinkle some bacon on prime to complete.
Baked potato with poblanos and bitter cream
You make our model of rajas con crema after which add them to baked potatoes for this mild dinner. Sauté peppers and onions with broth and bitter cream, then add lime juice and Worcestershire. If desired, add the meat or beans of your selection for a heartier meal choice.
Salmon and mashed potato croquettes
Baking this combination of fluffy russet potatoes and salmon coated in panko breadcrumbs leaves no leftovers. You need to use canned or smoked salmon. Serve with a inexperienced salad and you should definitely dip in our spicy tomato or curry sauce with bitter cream.
Twice-baked potato-and-raclette casserole
For those who like fondue, you’ll love this potato dish enriched with butter, bitter cream, cream cheese and raclette. Crispy potato skins roasted with garlic and sage add texture and taste to an already tasty dish.
Discovering actual Reblochon cheese may be difficult within the US, however Robiola Bosina or Brie can work as substitutes. Then this dish is only a matter of layering potatoes, bacon and cheese and baking till bubbly.
Rösti of potato and celeriac
Potatoes include a shocking quantity of liquid, so grating and squeezing out the liquid is vital on this rösti or Swiss potato cake recipe. Celeriac provides a lightweight vegetable word to the cake, whereas serving with bitter cream provides richness.
Casserole with Cheddar, Beef and Potatoes
You already know that floor beef goes properly with cheese, however the straightforward protein can simply as properly complement potatoes. Sautéed onions and mushrooms add much more umami to this casserole, and frozen blended greens and hash browns with out the chopping.
Fennel and Potato Baking
Are you fennel shy? Potatoes are the impartial companion of the strongly flavored vegetable, particularly when Asiago cheese is a part of the dish. A hearty portion of cream will not damage both.
Yukon gold and candy potatoes Anna
Opposite to fashionable perception, potatoes and candy potatoes may be cooked collectively if the cooking strategies and timing are proper. Our four-ingredient recipe begins within the skillet and ends within the oven, utilizing the melting powers of butter and the craft of a hand slicer or sharp knife to skinny the potatoes sufficient to roast completely.
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