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I’ve eaten the Pogačar sandwiches

I’ve eaten the Pogačar sandwiches

As everyone knows, Slovenian biking is a giant deal, however in Slovenia, it is secure to say that Pog and Rog are the kings of their very own castles by now. This consists of, as is the case with most athletes, sponsorship offers. Of those, one stands out greater than the others: Tadej Pogačar, a two-time Tour de France winner, now has a line of sandwiches within the Slovenian grocery store Tuš. Nonetheless, the earnings from this usually are not lining Pogačar’s pockets, as he has reinvested the cash in his junior crew, Pogi Group, whose members will be seen in a really often working business for Tuš, the place they sit in a discipline with Pogačar consuming. he mentioned sandwiches. Ethically talking, I do not know if my cash will go to Pogačar, Pogi Group or simply Tuš. Subsequently, I apologize for any doable battle of curiosity.

As a biking journalist, I’m greater than accustomed to a life-style that entails consuming quite a lot of grocery store sandwiches, for higher or worse, largely for worse. I’ve examined the presents in France, Spain, Belgium, Slovenia and extra. If there is a grocery store sandwich that one way or the other reduces the distress of this life-style, I might prefer to eat it. But additionally, I am curious how Pogačar-themed sandwiches style.

On the best way to Zagreb airport (from the place I’ll depart for the Tour de France), I ask my good friend to drop me off at Tuš at BTC Metropolis, Ljubljana, a ladies’s biking sponsor, ex-Yugoslav period customs and purchasing complicated. Port. Tuš grocery store is surprisingly massive for a European grocery store. It’s virtually American dimension. Nearly.

The sandwiches are in a cooler behind the shop. There are three of them, I cram them into my arms like a little bit squirrel and stroll over to the checkout the place there may be an choice to pay in Bitcoin. I do not do that.

The sandwiches are all small (learn: wholesome parts) and price three euros every. They’ve photos of Pogačar smiling benevolently on the packaging, and I do not know if he is Photoshopped, however right here he has a extra boy band-like haircut. Every sandwich is called after a sort of bicycle owner: “For sprinters” (Za Šprinterje), “For climbers” (Za Hriboluzce) and “For plains” (Za Ravnince). That is very cute, after all, but it surely makes me really feel like grocery store sandwiches aren’t actually a balanced a part of a World Tour rider’s weight loss program, nor do they maintain up significantly properly in jersey pockets. So far as I do know, skilled cyclists do not eat a lot in addition to pasta and rice, however let’s assume they do it to immerse themselves.

On every wrapper is a small badge that reads “Tadejeva srivna sestavina” which interprets to “Tadej’s Secret Ingredient” (no kidding, it is a severe article). Let’s begin with The Sprinter, whose secret ingredient is a creamy avocado unfold. It is a lengthy, skinny sandwich about an inch in diameter that is straightforward to carry by the involved home hands-on grocer. The bread is complete grain full of rooster breast, avocado unfold and cucumbers. At first look, that is undoubtedly a sandwich of the grocery store selection. On the primary chunk, I might describe the flavour as impartial however not completely bland. Cucumbers give The Sprinter a much-needed crunch, in any other case all of it will get chewed up. All in all, it’s fully innocent, albeit bland. Of all of the biking specialties, Pogačar will not be as robust as a sprinter, so perhaps that is why he gave this identify to the weakest of the three sandwiches. 2 stars (out of 5).

Then I transfer on to For the Flat. The key ingredient right here is “smoked salmon for full taste.” By weight it’s the heaviest sandwich. The bread is mushy and has mustard seeds. Inside there may be salmon, lettuce, a mix of mayonnaise, avocado and pickles. My first impression is that it’s fairly heavy like salmon and that mushy bread tends to get soggy. I personally get pleasure from smoked salmon by itself, so this influences my opinion. I do not thoughts the style, however I want it was in a denser bread. The salmon has fairly a smoky taste, and the lettuce is not as mushy as it’s chewy, which is a positive line with grocery store sandwiches. This sandwich tastes prefer it has been in plastic (it has). I am lacking the avocado although I do know it is there, and the mustard seeds really feel pointless and complicate the plain taste profile. Due to the mushy bread, the scent of fish and the mayonnaise, it’s a sandwich to eat as rapidly as doable (everyone knows what occurs to Pogačar himself on highly regarded days like Mont Ventoux final 12 months and likewise the one from proper now in my good friend’s sedan). For my part, they need to have known as this one the sprinter. Three stars.

Lastly, we come to The Climber. I am saving this one for final as a result of climbing is Pogačar’s highest quality, so I assume he has saved this title for the tastiest snack. The “secret ingredient” right here is “goat cheese for a tasty meal.” This sandwich is unquestionably denser, with a form of bagel-seasoned bread that undoubtedly has some carbs in it. Inside is goat cheese, tomatoes, arugula, and pesto for extra of a Caprese salad vibe. At first chunk, this sandwich is an enormous enchancment over the opposite two. It’s totally tasty and fairly recent for a refrigerated grocery store snack, virtually like Pogačar himself when he’s about to launch a thermonuclear assault after launching two extra within the final ten minutes. Tomato, arugula, pesto, and cheese are tasty and satisfying. Nothing is free or stale. The bread provides simply the correct quantity of salt wanted to deliver out the tomatoes, making for a really full taste. I normally attain for snacks on the grocery store when I’m in a state of momentary misery or common despair. The Climber clearly makes such a pathetic state of affairs extra palatable. I might personally advocate this sandwich. Good job Tadej. 4 stars.

Total, I discover Pogačar’s sandwiches to be decently wholesome and fairly good for grocery store meals. At three euros, they are a bit dear for Slovenia, however you get an honest meal and Pogačar’s face is on it congratulating you on making a sensible choice. Additionally, you’ll be able to go away with the satisfaction that you’re supporting the way forward for Slovenian biking. When I’m given a selection between a plastic-coated quick meals that isn’t suitable with Slovenian biking and given the choice that’s related to my curiosity, I do know which one I’m selecting. As they are saying in Slovenia, Dober tek.

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