Keto Custard Recipe

Desserts are sometimes the spotlight of our meals, a candy notice to finish a savory feast. However for these on a ketogenic journey, having fun with conventional candy treats could be a distant dream.

Nevertheless, with our Keto Custard, you now not must curb your dessert cravings. This custard is a symphony of creamy textures and delicate flavors, specifically tailor-made for the keto-conscious. The velvety consistency, mixed with the fragrant trace of vanilla, presents a sensory expertise that’s unparalleled.

Made with minimal components, this custard is a testomony to the truth that simplicity typically yields probably the most scrumptious outcomes. Utilizing erythritol as a sweetener ensures that you’re handled to a dessert that’s as candy as it’s guilt-free. And with a internet carbohydrate content material of solely 0.5 g per serving, you possibly can take pleasure in this dessert with none dietary considerations.

Whether or not you are internet hosting a cocktail party or simply wish to deal with your self after a protracted day, this Keto Custard, embellished with a handful of recent berries, is the right selection. Dive into this recipe and let each spoonful take you to a world of creamy, keto-friendly bliss.

Warmth the erythritol in a frying pan till it’s liquid

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Pour the melted erythritol into the whipped cream at room temperature

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In a separate bowl, add the eggs and beat till mixed

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Pour the whipped cream combination into the eggs whereas whisking

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Pour the combination via a sieve to take away any massive items

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Add the vanilla extract, combine and pressure once more

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Pour the combination into cups. Chill till able to serve.

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Sprinkle with low-carb fruits similar to berries earlier than serving.

Keto custard recipe
Keto custard recipe

Keto Custard

This luscious, velvety custard is the final word keto-friendly dessert. With just some easy components, you can also make this wealthy and creamy deal with that is good for satisfying your candy tooth whereas staying low-carb. The mixture of whipped cream, eggs, erythritol and vanilla creates an opulent custard that is stuffed with taste. Topped with a number of berries, that is a chic and simple keto dessert. Better of all, every serving incorporates solely 0.5 grams of internet carbs, so you possibly can take pleasure in it guilt-free. This custard is bound to grow to be your new favourite Keto candy deal with.

Preparation time 5 minutes

Cooking time 10 minutes

Whole time 15 minutes

Class Dessert

kitchen American

Parts 8 parts

Energy 134 kcal

  • 4 tablespoon erythritol
  • 10 oz 300 ml whipped cream
  • 3 Eggs
  • 1 teaspoon vanilla extract
  • Warmth the erythritol in a frying pan till it’s liquid

  • Pour the melted erythritol into the whipped cream at room temperature

  • In a separate bowl, add the eggs and beat till mixed

  • Pour the whipped cream combination into the eggs whereas whisking

  • Pour the combination via a sieve to take away any massive items

  • Add the vanilla extract, combine and pressure once more

  • Pour the combination into cups

  • Chill till able to serve.

  • Sprinkle with low-carb fruits similar to berries earlier than serving.

Portion: 1 1/8 portionEnergy: 134kcalCarbohydrates: 0.5GEgg white: 2.6GFats: 13.5G

Key phrase creamy, dessert, keto, low carb, candy