Stack up fluffy, low-carb goodness with these keto pancakes!
Ditch the carbs and begin your morning proper with these scrumptious almond flour pancakes. Only a few easy substances like almond flour, eggs, and baking powder come collectively to create the fluffiest, most scrumptious silver greenback pancakes you’ve got ever tasted.
Sweetened with zero-glycemic erythritol and completely crispy on the skin, these little keto-friendly truffles will fulfill any pancake craving with out throwing you out of ketosis. High them off together with your favourite low-carb substances like sugar-free maple syrup, contemporary berries and whipped cream.
With solely 2 web carbs per pancake, you possibly can get pleasure from stack after stack of those fluffy almond flour pancakes on lazy weekend mornings. Say goodbye to pancake shortages and hiya to low-carb breakfasts! Begin your Keto day in a scrumptious means with this straightforward Keto pancake recipe.
Desk of contents
Elements
- 2 giant eggs
- 2 tablespoons almond flour
- 2 tablespoons coconut flour
- 1 tbsp butter melted
- 1/4 teaspoon baking powder
- 1 tbsp sweetener Sucralose, stevia, and many others.
- 1/4 teaspoon cinnamon
- Pinch of salt
- 1/4 cup almond milk
Step 1: Beat the eggs in a medium bowl till flippantly crushed
Step 2: Beat within the almond flour, coconut flour, melted butter, baking powder, sweetener, cinnamon and salt till properly mixed.
Step 3: Slowly whisk within the almond milk till you’ve a clean, lump-free batter. It ought to have the consistency of thick pancake batter.
Warmth a frying pan or griddle over medium warmth. Flippantly grease with cooking spray or butter. Pour the batter by 1/4 cup onto the preheated cooking floor. Cook dinner for 2-3 minutes till bubbles start to kind on the floor and the perimeters look dry.
Flip it over with a spatula and prepare dinner the opposite facet for an additional 1-2 minutes till flippantly browned.
Repeat with the remaining batter. Serve heat, topped together with your favourite keto pancake toppings, corresponding to butter, sugar-free syrup, pecans, and many others.
These are about 4 small pancakes. The almond and coconut flour makes them agency sufficient to show simply. To get pleasure from!
Keto pancakes
Fluffy stacks of low carb keto pancakes made with almond flour, erythritol, and solely 2 web carbs per cake. Fulfill your pancake cravings the Keto means!
- 2 giant eggs
- 2 tablespoon almond flour
- 2 tablespoon coconut flour
- 1 tablespoon butter molten
- 1/4 teaspoon baking powder
- 1 tablespoon sweetener Sucralose, stevia, and many others.
- 1/4 teaspoon cinnamon
- Squeeze of salt
- 1/4 cup almond milk
-
Beat the eggs in a medium bowl till flippantly crushed.
-
Then beat within the almond flour, coconut flour, melted butter, baking powder, sweetener, cinnamon and salt till properly mixed.
-
Slowly beat within the almond milk till you get a clean, lump-free batter. It ought to have the consistency of thick pancake batter.
-
Warmth a frying pan or griddle over medium warmth. Flippantly grease with cooking spray or butter.
-
Pour the batter by 1/4 cup onto the preheated cooking floor. Cook dinner for 2-3 minutes till bubbles start to kind on the floor and the perimeters look dry.
-
Flip it over with a spatula and prepare dinner the opposite facet for an additional 1-2 minutes till flippantly browned.
-
Repeat with the remaining batter. Serve heat, topped together with your favourite keto pancake toppings, corresponding to butter, sugar-free syrup, pecans, and many others.
-
These are about 4 small pancakes. The almond and coconut flour makes them agency sufficient to show simply. To get pleasure from!
Portion: 2 pancakesEnergy: 295kcalCarbohydrates: 4GEgg white: 13GFiber: 2G