For this native household, visiting their favourite place – Hawaii – and consuming the native delicacies has not solely given them years of recollections, it has given them inspiration.
Ohana Pizza Firm meals truck house owners Brandon and Jenni Balts are Wisconsin residents by and thru. Brandon grew up in Cameron earlier than shifting to Eau Claire for school and now works on the town. Jenni grew up in Eau Claire, her father being a member of the native police, and graduated from Memorial Excessive College earlier than placing down roots within the space with Brandon.
Their newest journey? The meals truck enterprise.
“It began in all probability in 2012. That is when my spouse and I bought married,” Brandon stated. “We have been imagined to go to Montana for our honeymoon, however on the final second we stated, ‘Hey, let’s go to Hawaii!’ [We met] a man who type of does the identical factor, in order that’s the place the preliminary spark got here from. After that, we saved coming again to the identical place yearly and selecting the man’s mind.
After almost a decade of touring the Hawaiian Islands, Brandon determined to really put money into the Hawaiian meals they beloved: wood-fired pizza. Brandon purchased his personal little wood-fired oven to start out perfecting his craft. He parked the oven proper on the household’s again porch.
Accompanied by a buddy, Brandon traveled to Las Vegas final yr for the Worldwide Pizza Expo, a multi-day convention that includes greater than 90 demonstrations, workshops and networking classes with an exhibit corridor of greater than eight soccer pitches. Individuals love their pizza.
After attending an expo day, Balts had been in a position to ask sufficient questions and discuss to sufficient pizza makers to know he was able to dive into the world of pizza making, however he did not essentially need to open a restaurant. .
Having connections with a number of restaurant house owners and meals truckers on the town, Balts was in a position to hang around at an area meals truck to essentially see what the vibe was — and he beloved it.
After getting back from the expo with much more data and fireplace in his abdomen, he contacted a number of firms he had heard about there to start out immersing himself in what it will take to execute the concepts he had for a pizza machine. After Jenni created her emblem and the trailer was nearing completion, they added a number of extras.
I will put that over there; we’re going to be the cleanest meals truck.
ohana pizza proprietor
Ohana Pizza’s meals will in fact embody cheese and crispy crust pizzas, however it’ll additionally serve home made shaved ice. With 24 flavors, Hawaiian Shave Ice is made with pure cane sugar, leading to a lightweight but flavorful sweetness served in a flower-shaped container with a wood spoon.
“I am a bitter blue raspberry (taste) man,” Balts stated. “My spouse would say Tiger’s Blood, which is coconut and some different flavors blended in. My youngest (child) loves banana.
The house owners stated these shave ices constructed from scratch will promote for round $5, crammed with shave ice and pumps of their scrumptious aroma. Because the Balts stated, shaved ice is Jenni’s skilled area, whereas one in all Brandon’s “favourite issues on the planet” is pizza.
Served as particular person 10-inch pizzas, Ohana Pizza will begin with 10 wood-fired varieties: classics like pepperoni, cheese and sausage, in addition to their “carnivore”, “aloha” and hen bacon ranch kinds. Every will value between $9 and $12.
“We do all the things by hand, whether or not it is our batter, our sauce, our syrups for our shaved ice, the ice cream we make,” Balts stated.
Whereas the duo do not develop their very own toppings or make the cheese, they do their finest to supply from high-quality suppliers. Utilizing a tip he picked up on the pizza expo, Balts stated he retains listening to pizza makers speak about Grandé Cheese, noting its gooey, pizza-perfect goodness.
“We did not need to sacrifice our cheese; Many cheeses are coated with cellulose. … Within the oven, they burn rapidly,” Balts stated. “So (our cheese is) actually good, actually gooey.”
Ohana Pizza additionally works with two Wisconsin-based suppliers: Greco and Sons and Reinhart Foodservice.
The Balts’ dough is their very own recipe, made with solely 4 substances.
“We stretch the dough and numerous assets go into fermenting the dough, utilizing good substances,” Balts stated. “It is actually simply water, salt, yeast and flour, so there’s nothing else in it – no preservatives, none of that creepy or bizarre stuff. We wished to remain at away from all of it.
After demonstrating their wood-fired pizza to neighbors and pals for a number of weeks, providing them pizza for his or her sincere suggestions on the dough, sauce, and general style, their first occasion was a non-public block social gathering ( sure, they’ve occasions too!) in mid-June. Ohana Pizza’s first public occasion will happen at Royal Credit score Union’s Rock the Riverfront-Charity Traditional this Saturday, June 25, in downtown Eau Claire.
The Balts are launching their new meals truck enterprise with a number of household pals who work with them, and are extremely excited to convey value-for-money, Hawaiian-inspired meals to their longtime neighborhood.
To study extra about Ohana Pizza Co. and get in contact, go to their web site or Fb web page.