Avant Meats, Hong Kong’s Cell-Cultured Seafood Startup, Raises $10.8M

SINGAPORE – Cell-based seafood producer Avant Meats has secured $10.8 million in a Sequence A funding spherical led by S2G Ventures, in line with regulatory filings. S2G Ventures, which usually invests in firms specializing within the meals, agriculture, ocean and clear power sectors, has invested $5 million within the Singapore- and Hong Kong-based firm, its …

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