Melted cheese

In protection of Provel, the cheese product that everybody likes to hate

Picture: Dennis Lee On the subject of overheating pizza arguments, folks like to speak about trash on a spread specifically: Pizza à la Saint-Louis. It is a cracker-thin-crust sq. pizza which is topped with a really distinctive processed cheese product often called Provel. It is the Provel that basically pushes folks up a wall. (Discover …

In protection of Provel, the cheese product that everybody likes to hate Read More »