SF’s Gozu is an ode to Japanese Wagyu… With out steak

Wagyu is extremely vers4vers Trio of starter bites in Gozu (Photograph: Courtesy of Virginia Miller) Imagine: soba noodles teeming with wagyu foam. Brown butter chawanmushi (savory Japanese cream) layered in grease-washed wagyu dashi. Or freshly baked wagyu fats savory chocolate chip cookies. I’m in and I assume you’re too (until you do not eat beef …

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